Please use this identifier to cite or link to this item:
http://hdl.handle.net/10785/4659
Title: | Plan de negocios "De La Pachamama" |
Authors: | Zuluaga Colorado, Natalia |
Keywords: | Sector agroindustrial;producción agropecuaria;estudio de mercados;Análisis financiero;análisis técnico;Plan de negocios;De La Pachamama |
Issue Date: | 15-Nov-2017 |
Publisher: | Universidad Católica de Pereira |
Series/Report no.: | Práctica empresarial digital;DDPANI67 |
Abstract: | This business plan is for the “De La Pachamama” company. The plan describes from the agricultural production of some fruits to the agribusiness transformation processing of those fruits into sauces and dips. It is mainly focused on the Risaralda´s Department. In addition, the business plan examines the refrigerated sauces sector’s market and competition; an analysis that determines the financial and technical viability of the project which describes the strategies to implement in the raised potential market. Finally, the business plan concludes with the importance of its implementation which is a way of linking agricultural production to the final consumer, generating development in the sector. |
URI: | http://hdl.handle.net/10785/4659 |
Appears in Collections: | Prácticas Empresariales NI |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
DDPANI67.pdf Restricted Access | 1.05 MB | Adobe PDF | View/Open Request a copy |
Este ítem esta bajo licencia Creative Commons